Sugarless Heart Cookies

Ingredients required:

¾ C. margarine, softened

1 package mixed fruit sugar free gelatin

Egg substitute equivalent to 1 egg

1 tsp. vanilla extract

1-¾ C. all purpose flour

½tsp. baking powder

How to Make:

In a mixing bowl, Mix together margarine and gelatin. Beat in egg substitute and vanilla. Add flour and baking powder; mix well. Chill for 1 hour. Roll out on a lightly floured board to 1/4-inch thickness. Cut with a 1-1/4-inch cookie cutter. Place on untreated baking sheets. Cook in the oven at 400F for 6 to 7 minutes until bottoms are lightly browned and cookies are set. Cool on wire racks.