Hawaiian Cookies

Ingredients required:

2 C. flour, sifted

2 tsp. baking powder

½tsp. salt

2/3 C. butter or shortening

1-¼ C. Sugar Twin

½tsp. vanilla

½tsp. almond flavoring

1 egg

¾ C. pineapple, crushed, well drained

½C. coconut, finely shredded or chopped

How to Make:

Sift together flour, baking powder and salt. Mix together shortening, sweetener, and flavoring thoroughly. Beat in egg until mixture is fluffy. Blend in pineapple and dry ingredients. Drop by teaspoonfuls on untreated cookie sheet. Sprinkle with coconut. Cook in the oven at 325F for about 20 minutes, until browned.